官方、权威，中文菜单英文译法连载（羹汤煲类）

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官方、权威，中文菜单英文译法连载（羹汤煲类）
	发起人：eging　　回复数：0　　浏览数：5439　　最后更新：2018/1/29 7:56:51 by eging

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2018/1/29 7:56:57

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eging

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官方、权威，中文菜单英文译法连载（羹汤煲类）

“童子鸡”译成Chicken without sex(还没有性生活的鸡)，“红烧狮子头”译成Red burned lion head(红烧狮子脑袋)。这些可笑的译法还是屡见不鲜的，殊不知，早在2012年北京市政府外事办就出版了《美食译苑——中文菜单英文译法》一书，并向北京市各大餐馆推广。此书共分三章，分别对中餐、西餐、饮品进行了标准的英文翻译，其中中餐部分细化到八大菜系，包括鲁菜、川菜、闽菜等特色饭菜的介绍和重点翻译。

　　该书的评审专家陈琳表示，在编制标准译法时，不少菜名都引发了编委会的激烈争议。陈琳介绍，翻译时，还考虑中国文化、国家政策法律、民族问题等。“东坡肘子、宫保鸡丁，翻译时，把历史人名保留了下来；乞丐鸡直接翻译，保留了一个故事；麻婆豆腐不能翻译成‘麻脸老太太做的豆腐’，这对妇女不尊重。”他称。

羹　汤　煲　类 (Soups)

羹
八宝海茸羹 Seaweed Soup of Eight Delicacies
煲参翅肚羹 Abalone, Shark's Fin and Fish Maw Soup
鱼翅鲍鱼羹 Abalone and Shark's Fin Soup
凤凰玉米羹 Sweet Corn and Egg Soup
桂花雪鱼羮 Codfish Soup with Osmanthus Sauce
鸡茸粟米羮 Sweet Corn and Minced Chicken Soup
九王瑶柱羹 Scallop Soup
浓汤鱼肚羮 Fish Maw Soup
太极素菜羹 Mixed Vegetable Soup
西湖牛肉豆腐羹 Minced Beef and Tofu Soup
蟹肉粟米羹 Sweet Corn and Crab Meat Soup
雪蛤海皇羹 Hasma and Scallop Soup
鱼肚粟米羹 Fish Maw in Sweet Corn Soup
竹笙海皇羹 Bamboo Fungus and Seafood Soup
酸辣鱿鱼羹 Hot and Sour Squid Soup
台湾肉羹 Shredded Pork and Squid Soup, Taiwan Style
干贝芥菜鸡锅 Scallops and Mustard Greens in Chicken Soup
海鲜盅 Seafood Soup
蟹肉烩竹笙 Crab Meat in Bamboo Fungus Soup
浓汁三鲜 Three Delicacies Soup
贝松鱼肚羹 Scallop and Fish Maw Soup
浓汁木瓜鱼肚 Fish Maw and Diced Papaya Soup
灵芝金银鸭血羹 Duck Blood Curd, Mushroom and Tofu Soup
莲子鸭羹 Duck and Louts Seed Soup
龙凤羹 Minced Chicken and Fish Soup
蟹肉豆腐羹 Tofu and Crab Meat Soup
粟米鱼羹 Corn and Fish Soup
西兰花虾羹 Shrimp and Broccoli Soup
蟹黄鱼翅羹 Stewed Shark's Fin with Crab Roe
干贝银丝羹 Scallop and Tofu Noodle Soup
蟹黄珍珠羹 Crab Roe and Crab Meat Ball Soup
苦瓜蛋清羹 Bitter Melon and Egg White Soup

汤
虫草鸭块汤 Duck in Aweto Soup
大葱土豆汤 Potato and Leek Soup
冬瑶花胶炖石蛙 Stewed Frog with Scallop and Fish Maw in Soup
豆苗枸杞竹笋汤 Pea Sprouts and Bamboo Shoot Soup with Chinese Wolfberry
番茄蛋花汤 Tomato and Egg Soup
凤尾虾丝汤 Phoenix Tail Prawns and Seaweed Soup
极品山珍汤 Mushroom Soup
家常蛋汤 Egg Soup, Home Style
老火炖汤/每日例汤 Soup of the Day
龙虾浓汤 Lobster Soup
绿色野菌汤 Mushroom Soup
萝卜煲排骨汤 Pork Rib and Turnip Soup
萝卜丝鲫鱼汤 Crucian Carp and Shredded Turnip Soup
美味多菌汤 Chef's Special Mushroom Soup
浓汤鱼片汤 Fish Fillet Soup
山菌时蔬钵 Mushroom and Vegetable Soup
山珍菌皇汤 Fungus and Mushroom Soup
上海酸辣汤 Hot and Sour Soup, Shanghai Style
蔬菜海鲜汤 Seafood and Vegetable Soup
酸辣海参乌鱼蛋汤 Hot and Sour Cuttlefish Roe Soup with Sea Cucumber
酸辣汤 Hot and Sour Soup
酸辣乌鱼蛋汤 Hot and Sour Cuttlefish Roe Soup
乌鱼蛋汤 Cuttlefish Roe Soup
酸菜肚丝汤 Pickled Cabbage and Pork Tripe Soup
鲜菌鱼头汤 Fish Head and Fresh Mushrooms Soup
香茜鱼片汤 Fish Fillet and Coriander Soup
雪菜大汤黄鱼 Stewed Yellow Croaker with Bamboo Shoots and Preserved Vegetable
亚式浓香鸡汤 Creamy Asian Chicken Broth(with Shitake and Enoki Mushrooms and Chinese Wolfberry)
玉米鸡浓汤 Sweet Corn and Chicken Soup
凤脯汤 Minced Chicken Breast Soup
豆腐菜汤 Tofu and Vegetable Soup
素菜汤 Vegetable Soup
本楼汤 House Special Soup
海鲜酸辣汤 Hot and Sour Seafood Soup
油豆腐粉丝汤 Fried Tofu and Vermicelli Soup
榨菜肉丝汤 Shredded Pork with Preserved Vegetable Soup
芋头排骨汤 Spare Ribs with Taro Soup
枸杞炖蛤 Clam Soup Simmered with Chinese Wolfberry
菠萝凉瓜炖鸡汤 Chicken Soup Simmered with Bitter Melon and Pineapple
盐菜肚片汤 Sliced Pork Tripe and Pickled Vegetable Soup
咸冬瓜蛤蛎汤 Clam Soup with White Gourd
海皇一品汤 Braised Assorted Seafood in Casserole
清汤四宝 Four Delicacies Soup
清汤三鲜 Three Delicacies Soup
醋椒三片汤 Three Delicacies Soup with Vinegar and Pepper
龙凤汤 Chicken and Crusian Carp Soup
茄汁鸭块汤 Duck Soup with Tomato Sauce
烩鸭舌乌鱼蛋汤 Duck Tongue and Cuttlefish Roe Soup
鸭茸奶油蘑菇汤 Creamy Duck and Mushroom Soup
白菜豆腐汤 Chinese Cabbage and Tofu Soup
竹荪炖菜汤 Bamboo Fungus and Vegetable Soup
黑豆煲鱼头汤 Fish Head and Black Beans Soup
老酒菌汤 Mushroom and Aged Rice Wine Soup
清汤鸭四宝 Four Delicacies of Duck Soup
玉带芦笋汤 Scallop and Asparagus Soup
竹荪银耳汤 Bamboo Fungus and White Fungus Soup
清汤鸭舌羊肚菌 Duck Tongue and Morel Soup
罗宋汤/苏伯汤 Borscht Soup
鸭架汤 Roast Duck Bone Soup
紫菜蛋花汤 Seaweed and Egg Soup
西红柿鸡蛋汤 Tomato and Egg Soup
豆腐海带汤 Tofu and Kelp Soup
红汤圆子 Pork Meatballs in Tomato Soup

煲
白果煲老鸭 Duck with Gingko in Casserole
鲍鱼海珍煲 Braised Abalone and Seafood in Casserole
鲫鱼黄花煲 Crucian Carp and Day Lily in Casserole
锅仔潮菜银鳕鱼 Stewed Codfish with Salted Vegetables, Chaozhou Style
锅仔潮式凉瓜猪肚 Stewed Pork Tripe with Bitter Melon, Chaozhou Style
锅仔鸡汤菌 Stewed Mushrooms in Chicken Soup
锅仔药膳乌鸡 Stewed Black-Boned Chicken with Chinese Herbs
锅仔鱼肚浸围虾 Stewed Fish Maw with Shrimps
海鲜日本豆腐煲 Braised Seafood with Japanese Tofu in Casserole
凉瓜排骨煲 Braised Spare Ribs with Bitter Melon in Casserole
南乳粗斋煲 Braised Assorted Vegetables with Fermented Tofu
浓汤沙锅三鲜 Sea Cucumber, Shrimps and Ham Soup
南瓜芋头煲 Stewed Taro with Pumpkin in Casserole
沙茶鱼头煲 Braised Fish Head with Satay Sauce in Casserole
砂锅白菜粉丝 Chinese Cabbage and Vermicelli in Casserole
砂锅鱼头豆腐 Stewed Fish Head with Tofu in Casserole
海鲜砂锅 Seafood in Casserole
鱼头砂锅 Stewed Fish Head in Casserole
腌鲜砂锅 Shanghai Specialty in Casserole
砂锅小排翅 Small Shark's Fin in Casserole
砂锅鱼肚 Stewed Fish Maw in Casserole
砂锅海米豆腐 Stewed Tofu and Dried Shelled Shrimps in Casserole
砂锅萝卜羊排 Stewed Lamb Chops and Turnip in Casserole
砂锅三菇 Stewed Three Kinds of Mushrooms in Casserole
砂锅鸡肉丸子 Stewed Chicken Meat Balls in Casserole
北菇海参煲 Black Mushrooms and Sea Cucumbers in Casserole
鸡粒咸鱼茄子煲 Diced Chicken, Salted Fish and Eggplant in Casserole
粉丝虾米杂菜煲 Vermicelli, Dried Shrimps and Assorted Vegetables in Casserole
东江豆腐煲 Tofu in Casserole, Dongjiang Style
八珍煲 Assorted Meat in Casserole
柱侯牛腩煲 Braised Beef Brisket and Scallops in Casserole
虾米粉丝煲 Dried Shrimps and Vermicelli in Casserole
咸鱼鸡豆腐煲 Salted Fish, Chicken and Tofu in Casserole
核桃肉煲牛肉汤 Beef Soup with Walnuts
梅菜扣肉煲 Steamed Pork with Preserved Vegetable in Casserole